Portuguese food is not only Mediterranean cuisine, but Atlantic, African, Asian and (no surprise) Brazilian, starting with a base that has its roots in the Mediterranean trio of bread, wine and olive oil, complemented by soups, fruit, pork meat and fish.
DurationPortuguese food is not only Mediterranean cuisine, but Atlantic, African, Asian and (no surprise) Brazilian, starting with a base that has its roots in the Mediterranean trio of bread, wine and olive oil, complemented by soups, fruit, pork meat and fish.
This class will bring you a small sampling of this delightful, underrated food. Menu includes: Pexinhos Da Horta (Tempura Fried Green Beans); Beef Trinchado with Frits (a Spicy Beef Stew, served with French Fries per tradition!); and for dessert, Bolo de Laranja (Orange Cake).
Faraday’s Kitchen Store, a Texas Company, is located at The Shops at the Galleria in Bee Cave, Texas, a suburb of Austin. We've been providing the Central Texas and Lake Travis areas with a unique kitchen supply experience since our opening in July 2005.
You're sure to find everything you need to make cooking at home or professionally easier and more enjoyable. If you're passionate about food and cooking, you'll love Faraday's!
In addition to our amazing merchandise, we offer Cooking Classes and Workshops, a Summer Chef Camp for kids, an online store and frequent product demonstrations and Knife Sharpening events. We also host private classes and team-building events for corporate clients.
All of us who work here are avid foodies who know our products inside and out. Most importantly, we take the time to talk with you, to make sure each customer leaves with exactly what they need- and a smile on their face.
Amazing Asian Cooking class is offered by Eatsies. Feeling a bit intimidated in the kitchen? Fear not, because Eatsies is here with fun, instructive, and delicious hands-on Cooking Classes.
Asian Cuisine Cooking class is offered by Hands On Gourmet. We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.
Come make dumplings! We'll make dough, wrappers, fillings, dipping sauces and then we'll eat them as we talk about the book and ideas for more dumplings forever. Book included with class.Â
"Spice up your culinary journey with Chef Pranee in this immersive curry class. Unravel the secrets of fresh Asian herbs and spices as you delve into the art of crafting red, yellow, and green curry pastes from scratch.
You’ll sample a variety of dumplings as our instructors offer tips on steaming, frying and boiling these bite-sized morsels. The fillings and wrappers will be ready and waiting. As our Instructors guide you, your nimble fingers will fill and fold and create several dipping sauces.
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