Join Blue Ribbon for this exciting new camp that will take your tastebuds on a tour of all the wonderful cuisine Italy has to offer. The entire week will focus on all the wonderful foods and culinary history Italy has to offer.
DurationJoin Blue Ribbon for this exciting new camp that will take your tastebuds on a tour of all the wonderful cuisine Italy has to offer. The entire week will focus on all the wonderful foods and culinary history Italy has to offer.
From fresh pasta, risotto, pizza, parmesans, polenta, gnocchi and so much more. As their graduation project, on Thursday your camper will also bring home an Italian dinner for 4 people, which they will be so proud to share!
Vanessa was raised in Blue Ribbon’s kitchen and quickly realized she shared her mother’s passion for culinary focused events. In 2008 Vanessa took over management of the cooking school from her family (Virginia & Mike Duppenthaler).
And built out the full-service catering and event design side of the company. Vanessa has been recognized for her savvy business skills, dedication to community.
Involvement and the success of her business by winning the Nellie Cashman Women Owned Business of the Year Award and being named on PSBJ’s 40 under 40 list.
In this hands-on class, Italian Classics will warm you inside and out as you take a trip to the Italian countryside.
A fun and entertaining class for those who want a piece of the pie. Guests will learn the history, background, and other tidbits behind pizza before rolling out their own dough and assembling their own custom made job!
Italian Cooking class is offered by Cooking With Joni. Joni brings fun into the kitchen! You leave your classes with the confidence to replicate the recipes and experience them in your own kitchen.
From arancini to zabaglione, we'll be "touring" the countryside of Italy creating delightful dishes on-site and learning a little about the country, the language, and the culture.
Learn how to make two Italian favorites: Lasagne and Tiramisu. And enjoy an Italian Aperol Spritz and an antipasto platter!
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