Baking without eggs and dairy can seem daunting at first, but it needn't be, in fact it is often easier to make a vegan cake than a dairy based equivalent. From pastries and doughs to sticky puddings and cakes, join us for a delicious day of all things sweet.
DurationBaking without eggs and dairy can seem daunting at first, but it needn't be, in fact it is often easier to make a vegan cake than a dairy based equivalent.
From pastries and doughs to sticky puddings and cakes, join us for a delicious day of all things sweet.
We will give you top tips on how to replace eggs and dairy in your recipes, showing you how to make the lightest sponge cakes and luxurious treats. We will introduce you to aquafaba, flax and chia batters and show you how to make vegan meringues.
Learn some fundamental techniques and recipes that will enable you to go home feeling confident about making a whole variety of different vegan bakes.
We will make recipes such as:
Almond Amaretti
Sticky Toffee Pudding
Cinnamon Rolls
Orange and Almond Cake
Raspberry Frangipane
Aquafaba Meringues
Chocolate Mousse
Chocolate Chia Brownie
We will also focus on great flavour combinations and variations and chefs tips to save time and increase your confidence in the kitchen.
The course involves a mixture of demonstrations and hands-on cookery, and is led by our experienced chef tutors who can answer all of your vegan baking questions.
Our chefs will make a soup and salad for lunch to help counteract all the sugar! There will be lots of sweet treats to take home so please bring some plastic containers with you. You will leave with a comprehensive recipe pack.
Here at Demuths Cookery School our passion lies in plant-based cooking. Offering a wide variety of classes, across different cuisines and skill levels, we inspire vegan ways of working with food.
Our aim is to impress people with the variety and flavour of plant-based dishes, using fresh, locally-sourced and seasonal produce and encourage students, giving them confidence to recreate dishes at home, impressing friends and family.
This class teaches you all the techniques you’ll need in order to create a range of really impressive vegan dishes. Our chef will show you the best ways to source, prepare, cook and serve interesting vegan cuisine.
There is a wonderful variety of plant-based food available today, and we’re here to help you utilise the diverse range of ingredients that come from the plant world.
You’ll learn how to cook delicious plant-based dishes that are nutritionally balanced, using real ingredients such as pulses, grains and vegetables. We only use natural and additive-free ingredients as we don’t believe in using unnatural substitute ingredients.
Vegan Curry Cooking Class – pure comfort food for the soul! We have a lot of inquiries about healthy, low calories, low fat, iron rich vegan curry! So, I team up with my Healthy Eating Instructor! Together with Rita especially for you we created Vegan Curry Class.
There is a large rise in people turning to a plant based diet. However it is important, in order to sustain this, that there is a good base knowledge of the nutrition required to maintain a healthy body and a selection of recipes to prevent it becoming boring.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UK, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore