Vegan? No problem! Our chocolate workshops can be easily adapted – just let us know when booking in the dietary requirements section.
Get ready to make the most delicious vegan chocolate truffles ever!
In this delightful introduction to the art of chocolate making, our skilled chocolatiers will share with you the secrets of artisan chocolate.
In our chocolate workshops you will learn how to make:
With lots of demonstrations and most importantly, tastings, you will experiment with flavors, techniques, and decoration.
Once you have experienced the magic of chocolate making at La Choc, we guarantee you’ll love it as much as we do!
La Chocolatrice brings the irresistible charm of French chocolateries to the North-East. We are an independent artisan chocolatier based in the lovely village of Coxhoe, County Durham. Handcrafted using the finest ingredients, our sumptuous chocolates make the perfect gift – or irresistible treat!
Vegan Cooking classes are offered by Honest Edibles for all ages and skill level. Exploring Plant Based Cooking in depth, our classes bring together field leading specialists that pioneer a new way to connect with food.
All classes are offered as single sessions. Browse through our extensive range, featuring everything from how to rustle up delicious ramen at home to mastering the art of sushi or even kaiseki cuisine.
This course is suitable for vegetarians and non-vegetarians including vegan dishes. You'll cook both savoury and sweet dishes.
Baking without eggs and dairy can seem daunting at first, but it needn't be, in fact it is often easier to make a vegan cake than a dairy based equivalent. From pastries and doughs to sticky puddings and cakes, join us for a delicious day of all things sweet.
Supper club host and private chef, Carmen, of ‘The Cooking Flea’, will be taking you through how to bake some delicious indulgent vegan desserts.
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