Vegan Chocolate Pomegranate Cake
Whoever said you’d have to sacrifice flavour for a lifestyle? Come join us in our first ever vegan cake class; learn to make a delicious cake with no dairy or animal products involved. Branch into a new aspect of baking and cultivate knowledge on vegan substitutes in this class.
Better yet, you get to leave with the fruits of your labour! Still skeptical about this cake? You’ll never know until you try! This cake is suitable for individuals who are unable to consume butter, cream, milk, or eggs.
Humble beginnings in the north
It all started back in February 2015 with our first branch in Sembawang, quietly tucked among a row of shophouses along Jalan Tampang. As a small and humble baking studio, we made up for our lack of size and prestige with energy and passion. Since the beginning, we strongly believed in eagerly sharing our expertise and love for baking with everyone.
Growth to the center and the south
Thanks to the overwhelming support of our students and fans, and the good fortune of hiring more like-minded and passionate bakers, Baker's Brew has been able to grow from strength to strength. In 2016, we opened our second studio at Upper Thomson, followed by our studio-café concept at Paragon a year later in 2017, providing convenient access for our customers in the center and south of Singapore.
Our purpose
Baker’s Brew was founded with the purpose of spreading the joy of baking and quality cakes. We achieve this by providing two core services: Baking Classes and Celebratory Cakes. The spirit of these services are encapsulated in the following two mottos:
Our Kitchen is Yours! As your lifelong baking partners, we provide hands-on baking experiences at all two of our studios. Our instructors embrace and enjoy imparting their nuggets of baking wisdom to all our students.
Besides our recipe-based classes, we also love hosting private parties as well as corporate workshops, where we integrate our baking curriculum into you or your company’s special occasion for a more enjoyable and memorable experience!
Your Celebration is Ours! Every celebratory occasion is a special experience. Our bakers put the utmost thought and care into each handcrafted artisanal cakes, using only the finest ingredients. For every customised cake, our specialised cake decorators will bring you on a journey of creative discovery as we co-create that unique cake of your dreams.
Whether you've recently turned vegetarian for health, religious or ethical reasons, you don't have to stick to boring and bland greens. And while going meat-free these days is a lot easier with more vegetarian-friendly restaurants and options, sometimes you just don't want to eat out.
Vegan Cooking class is offered by Kechil Kitchen. Kechil Kitchen is a Singapore enterprise focussed on making #meatless , #plantbased options interesting with the intend to celebrate, bring back biodiverse, sustainable and locally grown ingredients to the table.Â
Get to learn the properties and uses of 80 common Chinese medicinal herbs for health preservation as well as the preparation of tasty herbal cuisine. This 8-week course will equip the participants with the knowledge to differentiate various common herbs.
This class is designed especially for vegans, but is open to everyone. Learn healthy recipes using interesting ingredients to replace everyday dairy products. Low in fat, high in taste!
Meatless meals are not only a great way to eat lighter, but it's great for the environment and your pursestrings.
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