This class teaches you all the techniques you’ll need in order to create a range of really impressive vegan dishes. Our chef will show you the best ways to source, prepare, cook and serve interesting vegan cuisine.
Description:
The class starts with a coffee and a chat with the chef about the class ahead, and then it’s through to the kitchens for demonstrations of the dishes you’ll be cooking. Next it’s time to roll up your sleeves get on an apron, learn new skills and enjoy replicating the dishes under our chef’s expert instruction. You can then retire to the dining room to enjoy the fruits of your labour with a glass of wine.
We firmly believe that great cooking isn’t about recipes—it’s about techniques, you’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Everything you need for the class will be provided for you.
Previous example menus include from the following dishes
Cheshire Cookery School was born out of a philosophy that good food is at the heart of all that matters in life; it is an expression of our connection to each other and to our environment.
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We are all becoming more aware of diets and the impact they have on our health, especially eating red meat. Varying our diets with fish and vegetarian dishes is a good idea. These recipes are a range of recipes that I have used for client events and eat at home regularly.
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