Prepare and sample French Onion Soup, Butternut Squash Bisque with Kale, and Wild Rice Shiitake Miso Soup. Warm up from the inside out!
DurationPrepare and sample French Onion Soup, Butternut Squash Bisque with Kale, and Wild Rice Shiitake Miso Soup. Warm up from the inside out!
Gilda’s Club Middle Tennessee, an affiliate of the Cancer Support Community, is dedicated to providing support, education and hope to all people impacted by cancer, including family members and friends of those diagnosed.
Free of charge to everyone, Gilda’s Club Middle Tennessee provides a gathering place where people with cancer, as well as their families and friends, can join with others to actively involve themselves in building social and emotional support as a supplement to regular medical care.
Our evidence-based programming includes support groups, healthy lifestyle workshops, mind-body classes, social activities, educational lectures and community resource information. Offering approximately 60 professionally-led support and networking groups, and more than 50 educational workshops and lectures each month, Gilda’s Club Middle Tennessee is able to make a tangible difference in the lives of those impacted by cancer. We build community, so no one has to face cancer alone.
Ranjana's Indian vegetarian cooking classes are hands-on, informative and interactive. Each three-hour class is followed by a nine-course sit-down meal. All classes are in the comfort of her home.
The future of food is green! In this 1-day class you will create delicious meals showcasing vegetables, protein-packed legumes, whole grains, and fruits as the center of your plate. Work with chef instructors to learn techniques, ingredients, and recipes focused on a more sustainable and healthier.
If you would like learn to create healthy and tasty vegetarian food, this cooking class is just right for you.
Let’s do Bloody Mary’s & Brunch! This class features a Hipcooks Bloody Mary with a freshly made quick pickle for your veggies. (Because this cocktail is all about the garnish, don’t you agree? ).
Chef Asata brings updated and delicious versions of soul food classics, minus the meat! Learn how to create fresh and delicious classics like smokey greens, black eyed peas and spiced sweet potatoes with less fat and all the flavor.
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