Vietnamese Cooking Class course is offered by Blackfriars Restaurant School.
DurationVietnamese Cooking Class course is offered by Blackfriars Restaurant School.
Established in 1239 as a Dominican friary, Blackfriars’ rich heritage is the cornerstone of Newcastle’s historic past with the friary being the jewel in the city’s medieval heart.
As a former friary in commercial use today, Blackfriars has become one of the city’s most recognised restaurants and is now regarded as a local institution.
You will then move on to learn how to prepare and cook an amazing Vietnamese starter & main course, wrapping up the lovely meal with a complimentary dessert. (You’re not done just yet by the way), you will now continue your Vietnamese journey where you get to experienc
For the more adventurous Vietnamese foodies this class is for you! From Saigon to Hanoi this class covers all the Vietnamese favourites and teaches you in-depth knowledge on how to season perfect Vietnamese dishes every time!
You will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries.
Explore the wonderful freshness and simplicity of the region's cuisine
It will serve to give you a rich introduction to Vietnamese culture and cuisine!
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