From tapas to Spanish creme brûlée’, you'll learn how to make a delicious Spanish spread in this cooking class in NYC! If you're looking for an exciting food experience, you'll get a hands-on cooking lesson and a delicious meal in this cooking class for beginners.
DurationFrom tapas to Spanish creme brûlée’, you'll learn how to make a delicious Spanish spread in this cooking class in NYC! If you're looking for an exciting food experience, you'll get a hands-on cooking lesson and a delicious meal in this cooking class for beginners.
Your chef will guide your through a series of Spanish recipes to have you cooking like a pro. As the Spaniards do, you'll start with an assortment of tapas recipes. If you've ever wanted to learn how to cook pallea, now is your chance! You'll top off the night with a decadent dessert!
If you're looking for birthday party ideas or unique activities to do in NYC for date nights or an evening with friends, try this engaging cooking class. Your expert instructor will create an easy-going and informative atmosphere so you and your guests can have fun and enjoy an immersive lesson!
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Red Inside offers hands-on cooking classes. Experience our cooking classes in our state of the art kitchen studio and learn valuable life skills. We offer a warm and inviting environment to inspire everyone to cook. From cooking lessons to Private dining, Catering and Consulting Services.
The Art of Tapas Class is offered by Balboa Catering. Cooking classes include a demo from Chef Alex Garfinkel, some friendly competition as you put your lessons into action, and a family-style meal that'll leave everyone full and happy.
Immerse yourself in the food, wine, and culture of España with this national dish. We’ll take you through all the steps to make a showstopping authentic Paella for four people.
Tapas (Spanish for small bites) are quite possibly the easiest thing to eat! Who doesn’t want to feel like they’re sitting in a little Spanish tapas bar, enjoying the sunshine with a glass of sangria?
Cinco de Mayo is just around the corner, and snowbirds are ready to fly North, so let's devour our fan favorite: 6 Layer Black Bean, Artichoke, Spinach Cheese dip with a few yummy surprises, followed with Zesty Lime Shrimp (or chicken by request) that is certain to make the "must have' apps list!
Listen, lunch, and learn at this 2 hour workshop with Ellen Straine. Enjoy a demonstration of savory taste treats along with great conversation and refreshments throughout the class!
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