We love fish cooking class in London In this class, our chefs will reveal how to source the freshest fish, how to store it, and everything you need to know about enjoying fish in your diet.
DurationWe love fish cooking class in London. In this class, our chefs will reveal how to source the freshest fish, how to store it, and everything you need to know about enjoying fish in your diet.
Once you’re all clued-up, you’ll learn how to use a fish filleting knife, before filleting two beautiful whole fish. You’ll then have the chance to cook your fillets in up to three different ways, and to make a refreshing salsa verde. Meanwhile, our chefs will rustle up some roasted new potatoes to enjoy on the side.
We’ll also show you how easy and delicious it is to stuff and roast a whole sea bass, and a great spicy prawn dish. At the end of all your hard work, we’ll enjoy the fresh fish together at our chef’s table.
The Jamie Oliver Cookery School is about creating memorable food experiences for everyone. Immerse yourself in a specific cuisine or learn a new skill through Jamie’s unique and fun approach to cooking.
Our Teachers
Since The Jamie Oliver Cookery School opened back in 2016, our expert teaching chefs have taught more than 100,000 participants in Jamie’s relaxed, signature style. Just like Jamie, they are passionate, inspiring, knowledgeable and friendly.
Our Classes
Our in-person and online classes are suitable for everyone, from complete beginners to confident cooks – whatever your experience, our demo-and-do approach makes sure we give you the attention you need. There’s plenty of time for eating and cooking in our classes, we’re all about the joy of great food and the way it brings people together.
In this fish and seafood class you will be preparing a colourful and flavour-packed fish and seafood feast which you will dine on at the end of the class, accompanied by free flowing wine.
This is a brilliant class for seafood lovers looking to explore and learn how to cook a variety of dishes.
We look at 3 ways of cooking different types of fish. during the class you’ll discuss different types of fish and how to embrace your local fishmonger, they do the dirty work so you can concentrate on preparing delicious healthy meals.
f you love fish but are unsure about how to prepare it, our Fish Cookery and Preparation course is the perfect opportunity to learn from the experts.
Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. This will focus on fish and seafood recipes.The notion of Caribbean cuisine is that it is complicated.
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