On completion of barista course, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve barista coffee.
Course Objective
On completion of barista course, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve barista coffee.
Learning Outcomes
Describe and recommend coffee products
Grind and brew coffee
Prepare and serve espresso
Prepare and serve cappuccino and latte
Make latte art
Course Methodology
Mini lectures to explain concepts and theories about barista coffee
Practical activities including role plays, demonstrations and practical performance of making latte art
Mutual sharing and feedback
Eduquest International Institute became an Approved Training Organisation (ATO) under the SkillsFuture Singapore (SSG) - formerly known as Singapore Workforce Development Agency (WDA) in 2008, offering competency-based training programmes under the Singapore Workforce Skills Qualifications (WSQ).
Coffee culture and demand has been especially prevalent around the world today.
This is a 1-day face-to-face experiential workshop where you get an overview on the coffee of the world and learn to appreciate coffee
On completion of the different stages of the Latte Art Course, the learner will be able to froth milk for different kinds of coffee and carry out different movements of milk pouring with competency in pouring a Heart, Rosetta, Tulip, Swan.
An alternative to espresso brewing, this course looks at manual brewing techniques applicable to both home-brewers and professional baristas alike.
This workshop is the ideal starting point for anyone interested in Handbrew coffee (v60).
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