On completion of barista course, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve barista coffee.
DurationCourse Objective
On completion of barista course, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve barista coffee.
Learning Outcomes
Describe and recommend coffee products
Grind and brew coffee
Prepare and serve espresso
Prepare and serve cappuccino and latte
Make latte art
Course Methodology
Mini lectures to explain concepts and theories about barista coffee
Practical activities including role plays, demonstrations and practical performance of making latte art
Mutual sharing and feedback
Eduquest International Institute became an Approved Training Organisation (ATO) under the SkillsFuture Singapore (SSG) - formerly known as Singapore Workforce Development Agency (WDA) in 2008, offering competency-based training programmes under the Singapore Workforce Skills Qualifications (WSQ).
Want to learn more about coffee? Looking for a team bonding activity? Find out more here!
Sensory Skills Foundation helps learners to gain the ability to differentiate certain sensorial aspects of coffee including body, acidity, bitterness, and more.
Have you always wanted to create coffee like you’ve tried at artisan cafes?
Brought to you by the Singapore Coffee Association and the ASEAN Coffee Federation in a joint partnership, this programme is not like any other.
Be trained and prepared for a career to serve in gourmet specialty coffee!
Important Legal Notice: Coursetakers.com participates in Affiliate Programs and this page contains affiliate links. Coursetakers is compensated for referring users to these companies.
© 2023 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore