Anyone who knows Chef Jenna would know that she has a soft spot for doughnuts. In this new class, we will be featuring her favourite childhood treat of raspberry buns and sprinkle buns.
DurationAnyone who knows Chef Jenna would know that she has a soft spot for doughnuts. In this new class, we will be featuring her favourite childhood treat of raspberry buns and sprinkle buns.
Making two separate doughs, one fried and stuffed with decadent fillings, the other baked and finished with jam, cream and sprinkles. Trust us – once you eat one, you won’t be able to stop!
Brettschneider’s Baking & Cooking School is based in the green leafy suburb of Hillcrest, Bukit Timah in Singapore. Opened in April 2016, the school has a modern, inviting, state-of-the-art, purpose-built kitchen, catering to all levels of home cooks and those wanting to take their baking & cooking to the next level.
Built on the strong foundations of Dean Brettschneider’s successful Baker & Cook artisan bakery & foodstore business, Brettschneider’s Baking & Cooking School offers professional, educational and hands-on baking & cooking classes held in a fun and casual environment.
With an internationally acclaimed baking career spanning almost 3 decades and an uncompromising passion for new world artisan baking, Dean Brettschneider leads a team of passionate chefs, cooks and baristas who teach an exciting variety of cuisines and techniques for all abilities from beginner to accomplished cooks.
Choose from day classes, evening classes, weekend sessions and 2 day masterclasses - and best of all - be in the company of like-minded and creative people who are keeping the art of baking and cooking alive!
Looking for corporate team building sessions, personal classes, or custom orders.
The training objective of this module is to equip learners with the competencies to make basic breads, as well as to work professionally in a pastry kitchen or bakery.
In this fully hands-on baking class, participants will acquire the skills and knowledge of making Focaccia and Ciabatta.
Building a gingerbread house is a fun-filled holiday activity for all ages. Just before Christmas, take the opportunity to bond with your little one and create the perfect table centrepiece that is not only pretty but also edible!
Join us in our group workshops and learn the techniques required to elevate various forms of dessert to an intricate edible art form.
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