Our exciting annual event is held to support and empower youth who express their talents through different art forms.
DurationOur exciting annual event is held to support and empower youth who express their talents through different art forms.
Youth showcase their skills and creativity in different types of contemporary and urban expression such as poetry and spoken word, hip hop dance, digital and acoustic music, while experiencing different styles of international cuisine.
Throughout the year, discipline is acquired through rigorous rehearsals and workshops led by some of Saskatoon’s best professional artists.
About Us
In less than a decade, we grew from 70 to 211 active employees. Our programming for refugees and other newcomers to Canada grew as well. We now have programming that meets the needs of newcomer clients in the following areas:
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We are proud to welcome newcomers to Canada and help them settle in Saskatoon. We now help newcomers to connect, integrate and build strong reciprocal relationships with the local community, including our Indigenous communities.
We are proud to be part of Reconciliation Saskatoon, building and promoting a diverse and inclusive community where newcomers can feel that they belong and participate fully in our economic, social, intellectual and cultural life.
The course is suitable for beginners and aspiring cooks who’d want to grasp basic culinary concepts and be exposed to effective cooking methods
During this full-time two year program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, garde manger, introduction to global cuisines, patisserie and culinary management which includes courses such as hospitality mindset, teams and cultures
This program is designed by professional Chefs for individuals looking to enter the Culinary world as cooks and ultimately become Chefs themselves. We will prepare graduates to work successfully in the foodservice industry
The Personal Chef program will not only provide you with the tools and skills necessary to operate a business, it will equip you to run a successful business
It is an intensive 600-hour training program that combines the culinary skills and techniques from Cook Basic Level 1 and the advanced culinary techniques and business management skills from Cook Advanced Level 2
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