Chef Ahmet Akpinar will show you how to cook authentic Turkish food, using age-old recipes and preparation methods to churn out lip-smacking dishes that anyone can easily prepare at home as a treat fo
You will have plenty of opportunities to practise your cooking skills and experiment with local-plant-based ingredients and flavours.
Fish and seafood is recognised as potentially one of the healthiest food ingredients.
This course prepares you with knowledge and skills in basic bread making.
This course prepares you with knowledge and skills in basic bread making.
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