Delight your senses with the vibrant tastes of Brazil at our cooking workshop, as you learn to prepare the beloved feijoada, a slow-cooked masterpiece of black beans and pork, followed by a slice of moist and aromatic Brazilian carrot cake and much more.
Delight your senses with the vibrant tastes of Brazil at our cooking workshop, as you learn to prepare the beloved feijoada, a slow-cooked masterpiece of black beans and pork, followed by a slice of moist and aromatic Brazilian carrot cake and much more.
Coxinha - A Little Chicken Thigh Snack with Jen’s Mom’s Salsa
Avocado & Tomato Chopped Salad with Lime Vinaigrette
Feijoada - Slow-Cooked Black Bean & Pork Stew
Pao de Queijo - Cheese Bread
Bolo de Cenoura – Brazilian Carrot Cake
Brazilian Style Blended Lemonade
Our mission is to teach people how to cook – to show them how to select quality ingredients, use the proper equipment and master the best techniques.
We want to help people create wonderful food to advance in their careers, or to simply share with their friends and family. We offer Culinary Knowledge and Kitchen Experience with a side of Palate Pleasure!
In this class, we will cover recipes that use more unfamiliar pickling mediums, such as whey, oil, salt, soy sauce, miso, rice bran, and more for unique flavors and textures. Come out and learn the cure for the common pickle!
Science of Herbs and Spices Class is offered by Be Well. Learn how to use herbs and spices, infused oils, mixed herbs, mixed spices, herb butter and more.
It's never too late to learn how to cook. In this 3 part cooking series, you will learn easy, delicious meals for every part of your day.
Learn basic cooking skills that will help you make amazing and delicious meals for your family, all on your own.Sticky Fingers Girl Scout Cooking Badge Classes are specially created with individual collections of our super tasty, fabulously fun, and easy-to-prepare recipes.
The ACF certification program is the most comprehensive certification program for culinarians offering 16 certification levels. Culinarians achieve certification based on education, experience, and successful completion of written and practical exams.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy