Learn how to make your own Typical Italian Christmas! we all know that food and drink is a big part of the Italian way of life and Christmas is that time of year when families are eager to impress and create that magic at the table.
Learn how to make your own Typical Italian Christmas! we all know that food and drink is a big part of the Italian way of life and Christmas is that time of year when families are eager to impress and create that magic at the table.
Starter:
Pasta bundles filled with scampi, creamy potatoes & green apple.
First Course:
Tortellini in broth.
Second Course:
Typical Italian roasts & side dishes.
Desert:
Rich Italian walnut cake (over 100 years old) dark chocolate Budino.
Be sure to book limited places only!
Over the years I have worked in some of Italy’s finest kitchens, Michelin and Traditional, learning my trade and refining my skills. Italy became my home and with that I carry on recipe that have been in the Tazzioli family for generations. Now I would like to share this with you in my Hoylake kitchen.
Fritto ran a six week cooking course for young people in Garston, in collaboration with Employability Solutions and Youth Point.
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