Fritto ran a six week cooking course for young people in Garston, in collaboration with Employability Solutions and Youth Point.
DurationFritto ran a six week cooking course for young people in Garston, in collaboration with Employability Solutions and Youth Point.
One of the aims of the course was to show the young people how simple and easy is to cook from scratch.
Over the course we have highlighted the importance and the benefits of a balanced diet which includes regular consumption of fresh and seasonal vegetables, we had a masterchef pizza competition and a pasta making session too. Lots of fun and healthy tips!
Fritto is also an award-winning social enterprise on the mission to use food to enrich peoples’ lives, while tackling social issues through cooking workshops and mentoring activities.
Fritto’s story began at Granby Fourstreets Community Market in the summer of 2015, when the organisers invited Luca to sample his Italian street food menu on the local community and we’ve never looked back.
It turns out that Granby Street was the perfect place to begin the Fritto story, combining Luca’s two passions: food and social change.
Milan-born Luca came to Merseyside in 2010 to study a Master degree in Criminology at the University of Liverpool. Five years later, he left his job to follow his passion for cooking and do something more worthwhile.
In this Authentic Italian cookery class our chef will teach you all the techniques you’ll need in order to create classic savoury & sweet Italian dishes including making pasta. Our chef will show you the best ways to source, prepare, cook and serve Italian food.
Learn how to make pasta on a cookery course in Birmingham.This course will teach you the skills to make fresh pasta at home, with fillings and sauces to accompany it.We will be showing you both hand rolling and cutting techniques as well as using a pasta machine.
During this Italian cooking class your taste buds will be whisked to Tuscany and Umbria as we teach you how to make your own pasta, build your confidence in your kitchen skills and create modern twists on iconic Italian dishes.
talian breads are some of the most well-known and well-loved continental varieties.
We welcome you to the ever popular Steak Class, where our expert Chef will teach you to cook the perfect steak and the accompaniments. We hope the name tells you everything you need to know about this practical cookery class
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