Adult Cookery Class course is offered by Liverpool Cook School.
Adult Cookery Class course is offered by Liverpool Cook School.
Liverpool Cook School offers a range of bespoke cookery courses for children, teenagers and adults. Whether a beginner or an experienced cook, we have the perfect courses for all budding chefs!
Quality training is provided for students wishing to create outstanding dishes, learn the art of cake decorating and further their culinary skills.
And if you’re looking to celebrate a child’s birthday, we have the ideal treat – kid’s baking parties for a fun-filled foodie experience!
Looking for the course with all the ingredients for a career in Catering? Yes, chef! Whether you dream of becoming a Commis Chef, Chef de Partie or a Sous Chef, we’re sure to have just what you are looking for on the menu!
The Level 3 Professional Cookery will help you develop skills and knowledge at an advanced level, covering a range of complex preparation, cooking and presentation methods, including modern innovative techniques.
This eleven week course is designed for people with a solid knowledge and ability in basic cookery. It’s ideal for those wishing to take their cookery skills to the next level or for competent cooks who wish to have a formal training.
This intensive course is perfect if you love to cook, have a creative flair and want to further develop your cooking skills to move into a supervisory role in a professional kitchen.
Learn how to make sausages and charcuterie in Birmingham. Join Loaf for a fantastic sausage and charcuterie experience. The course is led by experienced cook and charcuterie enthusiast Lap-fai Lee. This day long course will take you through options for creating four amazing sausages and preparing...
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