With this course students will first receive training in our development kitchen, where our qualified chef trainer will cover basic knowledge as well as advanced techniques, which will cover every subject of our program in depth.
With this course students will first receive training in our development kitchen, where our qualified chef trainer will cover basic knowledge as well as advanced techniques, which will cover every subject of our program in depth.
After this part of the course is completed, students come away with the practical skills of a working member within a professional kitchen. This prepares them for the next part of the course: 400 hours in the kitchen of one of our restaurant partners. Students have a chance to pick two of our partners in order to benefit from a full formation of different chefs, offering different styles and even different kinds of cooking techniques. This really is the ultimate professional training program!
Chef Academy London was founded in 2007 and since then has led the way for professional training for head chefs, pastry chefs and restaurant managers. Book an appointment with one of our expert advisors for more information.
Chef Academy students learn the art of cooking from a professional platform to gain experience in the field. We offer bespoke, practical and effective courses that focus not only on teaching the main cooking techniques, but also teach the meaning of what it is like to be a chef working in a professional kitchen.
Our students have the chance to train alongside London's best chefs, from top level fine dining to Michelin star level, in the kitchens of their restaurants.
They will be ready to start working immediately after the successful completion of the course. They will have all the practical and theoretical skills to confidently enter a professional kitchen.
Chef Academy is a prestigious school that is internationally recognised. The Academy was founded in Italy and due to huge success, another school was opened shortly afterwards in London, which is amongst the most reputable in the UK.
Graduating at Chef Academy will give you access to the professional world of cooking. Our school is also internationally recognized by ASIC (Accreditation Service for International Colleges).
The course covers general units including team-work, working in a safe and hygienic manner and maintaining food safety during storage, preparation and cooking. There are additional units that include basic knife and cooking techniques to prepare and cook basic vegetable, egg, meat and rice dishes
Join us at Waterman House Cookery School
This eleven week course is designed for people with a solid knowledge and ability in basic cookery. It’s ideal for those wishing to take their cookery skills to the next level or for competent cooks who wish to have a formal training.
The Level 3 Professional Cookery will help you develop skills and knowledge at an advanced level, covering a range of complex preparation, cooking and presentation methods, including modern innovative techniques.
Getting to grips with the basics or improving your culinary skills, our Adult Cookery Club will introduce you to different dishes and improve your confidence
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