You will learn how to make and present a variety of French hors d’oeuvres.
Enroll in the French world of “L’art de vivre”. In this class, you will learn how to make and present a variety of French hors d’oeuvres.
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Indulge in a romantic rendezvous with your partner in the kitchen creating an elegant meal, accompanied with a glass of wine. This hands-on class will make classic French Onion Soup, a bistro style salad with a special dressing, steak with a pan sauce and Pommes Frites or oven roasted rosemary pota...
This class includes a recipe book, a three-course meal with wine sampling, and a customized kitchen utensil to take home!
There’s no better way to learn fundamental cooking skills them with the Classics of French cuisine. This cool summer menu features seasonal market produce, a light and airy soufflé and deep chocolate mousse
Red Wine Braised Chicken, Pomme Persillade, Garlic Sauteed Kale & Crepes Suzette
Learn how to cook French food
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