We will teach you how to bake the perfect sponge cake to start off you baking business!
DurationIncluded in this class:
We are Certified Wilton Method Instructors (3 of only 4 recognized instructors in South Africa) Willemien & Almarie are also qualified Pastry Chefs - graduated from The Institute of Culinary Arts in 2003.
Cake Decoration course is offered by Bakers Corner where you will learn how to bake and decorate.
This Baking course will help you in becoming a master baker covering advanced baking topics and techniques.
The focus will be on the melting process, aeration, pulling, airbrushing and assembly.
On this half day workshop you’ll learn to bake pillowy soft vanilla lamingtons. Supposedly served served to guests of Australia’s Lord Lamington, a perfect combination of sponge, sweet raspberry jam all coated in chocolate and desiccated coconut.
Cake Decorating course is offered By Just Bake It.
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