We will teach you how to bake the perfect sponge cake to start off you baking business!
Included in this class:
We are Certified Wilton Method Instructors (3 of only 4 recognized instructors in South Africa) Willemien & Almarie are also qualified Pastry Chefs - graduated from The Institute of Culinary Arts in 2003.
Learn how to bake and decorate.
Hygge is a Scandinavian word used to acknowledge a feeling or moment that is cosy or content, which we think perfectly sums up the feelings inspired by the bakes on this workshop.
Become a pastry chef. Food Preparation and Cooking - Patisserie offered by FBI Chef School & Patisserie Academy.
Learn how to arrange flowers on a cake
One Week Baking Course Offered By Siyaphumelela School of Catering & Deco.
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