Bangladesh is a country of great cuisine. Its food has been shaped by its diverse history and its particular geography.
DurationBangladeshi cuisine is influenced by Mughlai cuisine and many Persian, Turkish, Arabic, and Indian dishes are popular here. So you can guess how many different tastes you will find on any menu.
In Bangladesh, street food is incredibly popular. Wherever you are, you will come across food stalls on the street. Both sides of the road in crowded cities are lined with stalls, and long lines of people queue for the foods and tastes they love, tastes they come back for again and again.
Some of their most popular dishes are; Panta Ilish, Kacchi Biryani, Vuna Khichuri, Morog Polao, Grilled Chicken With Naan Roti, Haleem at Cooking it we will discover a few of these very traditional dishes from Bangladesh.
Cookery School in Bristol LAUGH, LEARN & SHARE. Because cooking a meal together, brightens the soul & brings people together. All our classes are 100% hands on.
Jennifer Joyce's hands-on cookery class delves into the cuisine of East Asia in a celebration of culinary influences from China, Japan, Korea, Taiwan and Thailand. Jennifer will re-aquaint you with some classic Asian dishes aswell as introducing you to new flavours and techniques of Modern Asian co...
Create a delicious fresh Asian street food platter.
You can learn more about the specifics of presenting the dishes and Japanese food culture.
Get ready to be transported to India by learning some classic recipes, including Indian Bread, the dhal ever and South Indian Curry, as well as the importance of spices, which is what makes this exciting cuisine so special!
Create a delicious fresh street food platter containing spicy pork meatballs, summer rolls and a fragrant dipping sauce. Sit and enjoy your food with the other guests.
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