Let the BBQ season begin! Add some great new recipes and techniques to your repetoire. Learn to cut down whole pieces of meat and save money on your BBQ costs throughout the year
DurationDescription:
Let the BBQ season begin! Add some great new recipes and techniques to your repetoire. Learn to cut down whole pieces of meat and save money on your BBQ costs throughout the year.
We’ll make a complete meal on the outdoor grill from appetizers, salad, sides, main course and dessert.
We’ll also look at the differences in cooking techniques and results from a charcoal and a gas BBQ.
The Food Studio is a multi-faceted facility that offers a commercial kitchen, meeting and dining space and a warm, European environment. It offers public and private cooking classes and has become an event space that is limited only by ones imagination.
The Food Studio was incorporated in July 2006. Programming began with a “Cooking Camp for Kids”, which has become our only regular summer programming with an expansion to include a Teen Only Camp for Alumni and other interested Teens.
Since then, the Studio has offered cooking and baking classes, guest chef dining events and has hosted many private functions.
Our facility is fully licensed and can accommodate up to 45 people in a variety of set ups: meetings and presentations, receptions, formal and informal classes, and sit-down dinners.
Our vision is to foster the natural passion people have for food and their hunger for knowledge about all things related to food.
To narrow down the list, click on a class category below. BBQ Class Class Type: Competition Class Type: Full Day Any class longer than 5 hours Class Type: Half Day 3-4 hour classes Instructor: Kris Valckx
Learn how to make your own house rub for go to grillin
Vegan BBQ class is offered by VegOttawa Association.
Experiences students will gain include: Caterings (weddings, events, B.B.Q) Food truck work Chef Ric’s retail storefront Time with guest chefs from all over Ottawa
The B.B.Q... not just a slab of beef and dad's burnt offerings anymore. Today the B.B.Q is a place of culinary adventure where you can create fabulous meals and exciting dishes.
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