Barbeque class is offered by American Propane Gas Co. These cooking classes give the customer a new take on outdoor cooking that break away from the typical burgers and hot dogs. With every class we attempt to not just cover grilling, but cooking foods in a smoker as well.
DurationBarbeque class is offered by American Propane Gas Co. These cooking classes give the customer a new take on outdoor cooking that break away from the typical burgers and hot dogs. With every class we attempt to not just cover grilling, but cooking foods in a smoker as well.
Founded in 1936 by Jim Grigsby, American Propane opened its doors as the first propane retail store in the state of Oklahoma. Since then, we have expanded past solely selling propane, becoming one of Oklahoma’s premier outdoor kitchen and living stores.
In 1993, we added a grill and outdoor cooking retail component to our business and have become the go-to source for outdoor living equipment in Oklahoma City. Stocking everything from freestanding to built-in kitchen equipment.
We pride ourselves on service after the sale of our quality American-made products, carrying top brands like Lynx, DCS, Primo, Blaze, Memphis, Napoleon and Hasty-Bake.
Step up your BBQ game with Chef Doug's new class! First, guests will make a rub and learn to prep pork ribs for indoor or out door cooking.
Join our owner and executive chef, Kara, for this fun and unique class and learn to cook delicious food with craft beer! You’ll be ready for summer cooking with our delicious recipes!
Barbeque classes is offered by Williams Sonoma. Things were heating up in store thanks to our flavorful rubs, sauces and grilling tips.
Come join us to learn the art of wood-fired, Texas-style BBQ cooking. Over the course of three hours, our expert pit-masters will guide you through the process of creating mouth-watering, smoky BBQ that will have your friends and family begging for more.
These classic island dishes will give you a taste of Big Island life! Start off with an avocado, mango poke salad and then Indulge in this delicious grilled Huli-Huli chicken with a side of mac salad. Finish up with a brûléed butter mochi.
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