Our barista basics class teaches you the foundation skills of coffee making from the very beginning. You will leave this course knowing how to use the espresso machine, extract espresso, froth milk and make all the coffees on an Australian coffee menu.
Our barista basics class teaches you the foundation skills of coffee making from the very beginning. You will leave this course knowing how to use the espresso machine, extract espresso, froth milk and make all the coffees on an Australian coffee menu.
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MCE is a leading provider of quality vocational education and training programs. Driven by high-quality research, industry consultations and partnerships, and with a focus on practical education that leads to real job outcomes, MCIE is committed to ensure academic excellence and to create positive change for its students, staff, and the community.
MCIE offers nationally accredited courses and qualifications across multiple industry and industry sectors including hospitality, early childhood education, community care, business, leadership and management, and teaching English to speakers of other languages (TESOL), to both international and domestic students.
From offering skill-relevant courses to higher education pathways, internships, and innovative and flexible learning, and with outstanding industry partnerships, MCIE is committed to providing an exceptional learning experience and opening doors for our students, by building knowledge and practical, work-relevant skills that match industry needs, now and in the future.
The baristas foundation course is designed to improve your skills to get the best opportunity when you apply for a café job.
Dispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
Have you always wanted to learn how to make a great coffee? This short course will provide you with the skills to make that great coffee and may help you gain work in the hospitality industry.
This class teaches the fundamentals of espresso extraction and stretching milk to create beautiful micro-foam. We teach you the tools and techniques that will allow you to make the perfect Melbourne cup of coffee, every time.
Join one of Melbourne’s finest baristas as they take you through the fundamentals of being a great barista. Your learning journey starts from the origins of coffee to how a great cup of coffee is created.
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