DurationBasic Cooking course is offered by NDS Chefs Academy.
Chefs Academy situated in the Vaal Triangle with a focus on culinary skills of exceptional standards.
This programme covers both safety at work in the preparation of food, healthy eating and special diets, costing and menu planning and the preparation, cooking and finishing of a wide range of commodities and dishes.
The Superyacht Introductory Training Course is a 4-day preliminary training course that prepares students with no prior culinary experience an opportunity to prepare themselves to a level required to enter the 10-day Superyacht Culinary course.
This course covers the knowledge of food preparation and cooking as well as the Hospitality Industry
This program is for those who want to advance their cooking skills for the home cooked meals and baking
Professional Skills Programmes are different from the Management Programmes in that they are specifically designed to develop the student’s hands-on, practical job skills, typically by way of shorter highly-focused skills training.
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