We take cake baking classes in weekly basis where the cakes taught change every week.
DurationWe take cake baking classes in weekly basis where the cakes taught change every week. We conduct cooking classes and baking classes in a method where even beginners would be able to cope up and expertise in baking.
We provide you class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake And Bite is headed by Beena Anil Tharakan. We conduct Cooking Classes and Baking Classes in a method where even beginners would be able to cope up and expertise in baking. We provide you Class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake and Bite takes classes for all Items such as Cakes, Cookies, Short eats, Ice-cream, Pudding and all Desserts, Icing Cake Classes, Fresh Cream Cakes Class, Fondant Cake Class, Red Velvet Cake Class, Wedding Cake Class, Theme Cake Class, Chocolate Making Class, Bread and Bun Baking Classes, Biscuits, Edible Flower Making Class, Pastry School, Cake Decorating Classes and also Cake making courses for beginners.
Refined sugar free, fat free, gluten free Learn the healthy, gluten-free dessert recipes that are surprisingly simple to make. Bake Chocolate Chip Cookies, Blueberry Muffins, Fruit Cake and many more.
We are specialized in training fondant cakes, chocolate bouquets, baking, indian & international cuisines.
Chocolates are all time favourite for all ages. We will prepare different varieties with chocolate. Come and learn from us.
Certificate Course in Bakery & Patisserie is a six month practical oriented course. At the end of the course, the candidates will be trained in the basic culinary skills which will enable them to work in small hotels, stand alone restaurants, guests houses, etc. The course will also enable them...
This two-day workshop helps gain insight into the recipes, techniques, and tools required to bake breakfast pastries. It’s a beginner friendly workshop. Anyone interested in baking can attend. Fee includes Apron, Study Materials and Ingredients. Student Can Take Home The Baked Goods.
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