We take cake baking classes in weekly basis where the cakes taught change every week.
We take cake baking classes in weekly basis where the cakes taught change every week. We conduct cooking classes and baking classes in a method where even beginners would be able to cope up and expertise in baking.
We provide you class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake And Bite is headed by Beena Anil Tharakan. We conduct Cooking Classes and Baking Classes in a method where even beginners would be able to cope up and expertise in baking. We provide you Class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake and Bite takes classes for all Items such as Cakes, Cookies, Short eats, Ice-cream, Pudding and all Desserts, Icing Cake Classes, Fresh Cream Cakes Class, Fondant Cake Class, Red Velvet Cake Class, Wedding Cake Class, Theme Cake Class, Chocolate Making Class, Bread and Bun Baking Classes, Biscuits, Edible Flower Making Class, Pastry School, Cake Decorating Classes and also Cake making courses for beginners.
Chocolate Making Course is offered by Cook and Bake with Deepali.
Baking cooking class is offered by Diet Right Cooking Classes. Any important occasion be it a birthday. Anniversary or Chirstmas is incomplete without delicious cake. Learn the art of baking tea time cakes, basic cream cakes, cup cakes, glaze cakes, Christmas cake and holi special cake.
Cake Baking course is offered by Royal Cakes and Baking Classes for all ages and skill level. We offer a comprehensive range of Baking courses personalized to suit your convenience. Delighting every one with delicious Cakes & Chocolates.
Learn the secrets of making a cake, and you will say, making a cake is just a piece of cake! All cakes taught in this class are pure jain! they are also vegetarian of course!
The Diploma in Bakery & Patisserie is an ideal program for someone who is looking to learn the basics of Bakery & Patisserie with equal distribution of focus on fundaments of baking breads, cakes and making confectionary products. All of this is combined with structured theoretical curriculum.
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