We take cake baking classes in weekly basis where the cakes taught change every week.
We take cake baking classes in weekly basis where the cakes taught change every week. We conduct cooking classes and baking classes in a method where even beginners would be able to cope up and expertise in baking.
We provide you class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake And Bite is headed by Beena Anil Tharakan. We conduct Cooking Classes and Baking Classes in a method where even beginners would be able to cope up and expertise in baking. We provide you Class recipe notes also. Always recommend you to make your bookings for upcoming batches as we only have limited seats which vary for each baking class.
Bake and Bite takes classes for all Items such as Cakes, Cookies, Short eats, Ice-cream, Pudding and all Desserts, Icing Cake Classes, Fresh Cream Cakes Class, Fondant Cake Class, Red Velvet Cake Class, Wedding Cake Class, Theme Cake Class, Chocolate Making Class, Bread and Bun Baking Classes, Biscuits, Edible Flower Making Class, Pastry School, Cake Decorating Classes and also Cake making courses for beginners.
The Art of Modern French Pastries: Level 1 and Level 2 with Chef Sanjana.
Everyday Bread course by The Classroom by La Folie. You will learn about fundamentals of bread baking, shaping, scoring and proofing it, the art of making and kneading bread dough & much more.
Savoury and Sweet Tarts: Level 1 and Level 2 by The Classroom by La Folie
Eggless Pastries and Confectionery: Level 1 by The Classroom by la folie
World Gastronomic Desserts: Level 1 Course by Chef Sanjana and her assistant chefs.
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