Enjoy a taste of the Caribbean, as we look to explore and enjoy one of the most vibrant, flavoursome, and instantly distinctive cultures and cooking styles on earth.
DurationEnjoy a taste of the Caribbean, as we look to explore and enjoy one of the most vibrant, flavoursome, and instantly distinctive cultures and cooking styles on earth.
To start this upbeat and memorable class, Chef will help you prepare Salt Fish Fritters, made from the fresh catch of the day from our local waters, complimented by a fresh and vibrant Mango, Tomato & All Spice Salsa.
Continue as you learn how to create and enjoy a popular Caribbean classic to restaurant standard – Chicken marinated in your very own Jerk sauce complimented by Caribbean-style Rice and Peas.
To finish this unique session prepare an authentic classic Caribbean dessert, Dulce de Leche rice pudding with fresh lime and coconut
The Belfast Cookery School was born out of love for great food and our desire to share our experience with you. Our classes cater for all ages and abilities–designed to awaken, enliven and revitalise a passion for cooking
Our organic Mediterranean brunch will blow your mind! We will make our spinach and feta layered pie from scratch. You will also learn how to make seeded sourdough bagels and tiramisu crepe cake.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
Join us to cook up an epic feast, inspired by the beautiful flavours of the Middle East
Learn how to produce a menu of warm, autumn-to-winter flavours in this inspiring hands-on evening class with chef and food writer Marcia Barrington. Known for her vibrant and healthy Mediterranean style food with seasonality and sustainability at its heart, Marcia will share the techniques you need
Why not create a truly original social event for a birthday, hen night, team building experience or just a foodie evening out in our Clifton kitchen in Bristol.
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