This qualification provides the skills and knowledge for an individual to be competent in skilled operations with the need to apply discretion and judgement. Work would be undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. Individuals
DurationThis qualification provides the skills and knowledge for an individual to be competent in skilled operations with the need to apply discretion and judgement.
Work would be undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. Individuals may have some responsibility for others and provide technical advice and support to a team.
Australian Pacific College (APC) is dedicated to Quality, Equity and Advancement in education and is a unique and enjoyable place to study.
APC is an Australian Government registered ELICOS (English Language Intensive Courses to Overseas Students) and NEAS (National English Language Teaching Accreditation Scheme) accredited centre (Sydney only) and a Registered Training Organisation offering courses in Accounting, Business, Marketing, Management, Hospitality, IT and Tourism (check campus for courses available at that location).
APC Sydney campuses are located in Sydney's Central Business District, Bondi Junction, and also at Manly Beach. The beautiful blue waters of Sydney Harbour, surfing beaches, cafes, restaurants and shopping centres are all at our door step.
This entry-level hospitality qualification aims to develop the core foundation skills and practical knowledge you need to succeed in the hospitality industry.
This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.
This course includes hands on training to learn how to prepare and serve coffees to customers in our cafe.
This qualification may assist you in entry to a university degree course.
This qualification is suited for students who use a broad range of hospitality skills, combined with sound knowledge of industry operations that wish to further their existing skills and knowledge within the hospitality sector.
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