MIB’s very own plant-based culinary course is vibrant, fun, and packed full of nutrients! Our vegetable-focused approach uses fresh, minimally-processed ingredients to ensure the food you create is wholesome, nutritious and as natural as possible.
MIB’s very own plant-based culinary course is vibrant, fun, and packed full of nutrients! Our vegetable-focused approach uses fresh, minimally-processed ingredients to ensure the food you create is wholesome, nutritious and as natural as possible.
Learn to taste, plate, and produce delicious plant-based dishes which are easy to incorporate into your daily meals.
Sessions:
Our longest running course of over 40 years, MIB’s Certificate in Baking is designed to provide the best value for you, paired with step-by-step guidance from our experienced chefs.
This chocolate and soy blended cake filled with chestnut paste is formalized into a low-sugar vegan recipe
Vegan Cooking class is offered by LaZat Cooking School. Our cooking classes run regularly from Tuesday through to Saturday with each class starting at 930 a.m. and ending at 130 p.m.
Discover the secrets behind crafting a delectable Gobi Matar, a tantalizing cauliflower and peas curry that bursts with flavors.
Join us at Signature of Artt in Shah Alam, Malaysia, for an unforgettable culinary experience in our "Plant-based Meal Cooking Class." Discover the art of crafting delectable plant-based dishes that not only tantalize your taste buds but also nourish your body and the planet.
In this immersive experience, you'll discover the secrets behind crafting a delectable Shiitake Mushroom Oil Rice dish, a beloved Asian favorite.
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