Discover the secrets behind crafting a delectable Gobi Matar, a tantalizing cauliflower and peas curry that bursts with flavors.
Indulge in the aromatic world of Indian cuisine with The Cooking House's Gobi Matar cooking class in Kuala Lumpur, Malaysia.
Discover the secrets behind crafting a delectable Gobi Matar, a tantalizing cauliflower and peas curry that bursts with flavors.
Under the expert guidance of our seasoned chefs, you'll learn the art of balancing spices and creating a creamy, satisfying curry.
Whether you're a novice or a seasoned cook, this hands-on class offers an immersive culinary experience that will elevate your understanding of Indian cuisine.
Join us at The Cooking House and embark on a culinary journey to master the art of Gobi Matar, a beloved dish that will surely impress your taste buds and your guests.
First established near the end of 2006, The Cooking House is a culinary school that prides itself on a mutual love of food and all things cuisine-related. We offer hands-on leisure classes that cover a grand selection of cuisine cultures while delivering culinary training in a fun and relaxed environment. Inspiration plays a large part in teaching – students will garner a rich appreciation for the culture, heritage and history of all great cuisines.
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