Crysanthemum Wagashi Nerikiri

by I Quinn Baking Studio Claim Listing

Join us at I Quinn Baking Studio in the heart of Ipoh, Malaysia, for an enchanting culinary experience like no other! Discover the art of crafting exquisite Crysanthemum Wagashi Nerikiri in our immersive cooking class.

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img Duration

1 Day

Course Details

Join us at I Quinn Baking Studio in the heart of Ipoh, Malaysia, for an enchanting culinary experience like no other! Discover the art of crafting exquisite Crysanthemum Wagashi Nerikiri in our immersive cooking class.

Under the expert guidance of our skilled chefs, you'll delve into the delicate world of Japanese confectionery. Learn to create these stunning, flower-inspired treats using the traditional Nerikiri technique. We'll provide you with all the knowledge and hands-on practice you need to master this ancient art.

During the class, you'll work with premium ingredients, molding and shaping the Nerikiri dough into intricate chrysanthemum petals, each a testament to your newfound skills. Our spacious and well-equipped studio ensures a comfortable and engaging learning environment.

Whether you're a passionate food enthusiast or a complete beginner, our Crysanthemum Wagashi Nerikiri cooking class is designed to cater to all levels. Discover the secrets behind the harmonious blend of flavors and textures that define Japanese wagashi.

Come and experience the joy of creating edible works of art at I Quinn Baking Studio. Sign up for our Crysanthemum Wagashi Nerikiri cooking class today and embark on a journey of culinary creativity that will leave your taste buds and artistic spirit truly satisfied.

  • Ipoh Branch

    87A, Jalan Kledang Timur 1, Taman Bandar Baru, Ipoh

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