Explore the delicious world of vegan ingredients and learn to craft mouthwatering pizzas that are both cruelty-free and bursting with flavor.
Indulge in the art of plant-based pizza creation at the Vegan Pizza Baking Class hosted by Chef Jean at Cuisine Boleh Cooking Studio in Kuala Lumpur, Malaysia.
Explore the delicious world of vegan ingredients and learn to craft mouthwatering pizzas that are both cruelty-free and bursting with flavor. Join us for a fun and educational culinary experience that will elevate your vegan pizza-making skills to a whole new level!
Chef Jean graduated from Université Toulouse le Mirail and have years of experience in teaching culinary to students varying from primary school age to higher education in forms of physical classes and online classes (Cuisine Boleh).
Other than teaching, Chef Jean provides his expertise in private dining under his company Dalí.
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