Whether you are a beginner, experienced, or even professional, this day will allow you to deepen your knowledge and reproduce at home all the productions learned, in the comfort of your kitchen, without specific cheese making equipment.
DurationDiscover
Here Are The Fresh Cheeses That You Will Learn To Make:
Debunking
Discovery
Expertise
During this evening, we offer you a tasting of different wines which will be served to you in combination with several varieties of cheeses and other products (approximately 6-7 cheeses per person + other products = complete meal). A unique way to bring out the organoleptic qualities of certain win...
You will learn the entire process, you’ll sample their work, & go home with the Mozzarella you just made!
Once you’ve got a handle on the basics of cheese making, why not join us for an exciting New class at Sweetwood Farm. The Curd Girl is going to whip up a delicious Halloumi cheesy day!
Delight and impress your friends with the tastes of dairy free cheese! This is one of the most popular classes that Lauren has taught so she is reinventing all her old favourite cheese recipes.Â
We're excited to introduce our first ever Cheese-Making Bootcamp, with our resident cheesemaker Aditya Raghavan. Join Addie for 2 in-depth days as we immerse you in the skills and techniques you need to start cheese-making at home.
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