Whether you are a beginner, experienced, or even professional, this day will allow you to deepen your knowledge and reproduce at home all the productions learned, in the comfort of your kitchen, without specific cheese making equipment.
DurationDiscover
Here Are The Fresh Cheeses That You Will Learn To Make:
Debunking
Discovery
Expertise
Join us in the Mackin House kitchen to learn how to make a variety of cheeses. Sample some with crackers during class and bring some home (bring a container with you to the class).
Will learn how to make Authentic homemade butter and French traditional Boursin cheese. In this hands on workshop the students will measure ingredients and actively make butter the traditional way and incorporate it in the cheese making process.
It includes: a hands-on cheesemaking session with our cheesemaker ihtreuer, A facility & ageing room tour Refreshments will be provided and participants will receive a selection of Lakeside Farmstead Cheese.
cheese Making
Join the ranks of home cheese makers! Using a hands-on approach, learn how to make three different types of cheese, including mozzarella, mozzarella why and mascarpone.
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