Master the art of Chinese Dumpling making in every form! Dim Sum, meaning “Snack” in Chinese. Join Chef Miles at Kitchen Social for Chinese Dumpling Delight!
DurationMaster the art of Chinese Dumpling making in every form! Dim Sum, meaning “Snack” in Chinese. Join Chef Miles at Kitchen Social for Chinese Dumpling Delight!
He will guide you through the proper use and care of your knifes as well as the preparation, cooking and presentation of these delicious meals.
Menu:
Looking to add some spice to your life? Kitchen Social offers fun and creative cooking classes that will leave you wanting more. Whether you’re a seasoned chef or just starting out, our classes are perfect for everyone.
Not only will you learn how to cook delicious meals, but you’ll also get to socialize and meet new people. What could be better than that? Come join us and see what all the buzz is about. We guarantee you’ll have a blast!
In this hands-on, interactive class you will sharpen your knife skills while you roast, poach, pan-fry and eat your way through Northern Chinese dishes.
Making a good stock is a 'must-know' basic technique of all professional chefs. Join us as we explore making the foundational stocks and then build a variety of soups using the seasonal ingredients available.
Here are fan favorites from our Chinese-themed classes. Learn “lucky” shrimp dumplings, a wonderful crispy, flaky scallion pancake, and a quick cabbage roll that can turn leftovers from a fridge dive into an exciting snack.
"Get ready to taste the delicate and flavorful Xiao Long Bao, the iconic steamed dumpling filled with pork and soup that originated in Shanghai during the Qing Dynasty. These little buns are traditionally made by hand with 16 to 22 pleats on top
Stocks, Soups Sauces Preparations class is offered by The Biltmore Culinary Academy. The Biltmore Culinary Academy offers classes for adults and children alike. Improve your cooking skills or gift a class to a foodie friend.
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