We offer regular, informal cooking classes to the public – where we give once-off lessons with tips, tricks and techniques on specific dishes or cuisines and teach you how to create your own masterpiece.
We offer regular, informal cooking classes to the public – where we give once-off lessons with tips, tricks and techniques on specific dishes or cuisines and teach you how to create your own masterpiece.
In order for a student to become a successful chef, it is imperative for them to expose themselves to the industry on various levels, continuously doing research, gaining knowledge and working on open-mindedness.
We provide a platform for passionate, dedicated and driven students to build their foundation in the culinary industry. As an institution, we can only provide the knowledge, facilities and the opportunity to learn and grow – the rest of the work is up to students to take what we give them and use it to develop into the chefs they want to become.
The last Thursday of every month we will be taking you on a flavoured journey across the world.
Chinese food is most probably the first Asian food to be introduced to the West. It is undoubtedly one of the great cuisines of the world, much of the cooking based upon the use of the freshest of ingredients
Under the guidance of our master chef, you'll learn the essential skills you will only need to learn once when creating masterful sauces & soups, as well as relevant information for preparing the recipes.
Chinese sweet and Sour Pork or Chicken cooking class is offered by KitchenAddiction. Learn how to cook in a modern and relaxed atmosphere where you can even bring your own bubbly! Kitchen Addiction offers wonderful bonding times! Our classes are normally fully booked.
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