This is a brilliant class for seafood lovers looking to explore and learn how to cook a variety of dishes.
DurationKnife skills, classic flavour combinations and different cooking methods all come together in an intensive day of culinary fun.
Here is Your Menu:
Leave all your cares behind as you unleash your creative spirit and immerse yourself completely into our world. Our courses are packed with culinary inspiration from start to finish; you won’t believe how much you will achieve in just one day.
On this one day workshop learn how to cook delicious fish and shellfish recipes. We will explain what to look for when choosing fish and how to prepare it but the main emphasis will be on how to cook fish in order to get the best from it and how to avoid overcooking it.
Take the fear out of preparing and cooking fish with this confidence-boosting workshop that celebrates the simple taste of beautiful, fresh fish.
In this fish and seafood class you will be preparing a colourful and flavour-packed fish and seafood feast which you will dine on at the end of the class, accompanied by free flowing wine.
Join Loaf and fish expert Lap-fai Lee for a hands-on day of learning the art and science of fish and shellfish preparation and cookery.
Learn how to steam, stir-fry and season seafood to perfection using a variety of oriental spices. This class is perfect for those who love seafood and the subtle flavour it brings- but want to take your dishes to real Wokstar status!
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