Condiment Workshop with Chef Tarina course is offered by Tropical Spivce Eden. Here’s to another month of exploration, learning and fun for all. There’s something for everyone. Join us!
Condiment Workshop with Chef Tarina course is offered by Tropical Spivce Eden. Here’s to another month of exploration, learning and fun for all. There’s something for everyone. Join us!
Heart and soil. Hati dan bumi. We are returning to where we started, with the ground. We are simplifying, stripping down to the heart of our identity. We have a beautiful garden that teems with life and renews us with its clean, fresh air. It’s a perfect ecosystem that sustains us.
Spice Fam is not your average membership program. It’s community-centric and community-powered. It’s about bringing people together, amplifying their voices, inspiring one another, and building resilience. It is the community that makes the space.
Malaysian Chinese Cooking classes are offered by Cooking With Alou for all skill level. Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique.
Whether you're a seasoned chef or a novice in the kitchen, our experienced instructors will ensure that you leave with newfound culinary skills and a deeper appreciation for the diverse flavors of Malaysian cuisine.
This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.
You'll discover the secrets behind these delectable, bite-sized treats. From mixing the perfect glutinous rice flour dough to creating the irresistible palm sugar and coconut filling, you'll learn the intricacies of Onde-Onde preparation.
Our cooking classes run regularly from Wednesdays through to Sundays with each class starting at 10 a.m. and ending at 3 p.m. . Each day of the week we teach a different ethnic menu and provide detailed explanations of ingredients and cooking methods. Students individually prepare their own 3-cour...
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