Receive valuable in-school training while you work in a paid culinary position. The culinary industry is growing and there is a shortage of professionally-trained cooks and chefs. The apprenticeship program will work well for students who have secured employment in the culinary industry.
Overview
What You Learn
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Students learn the essentials of professional food preparation, professional baking and qualify for their FoodSafe Certification.
Get Ready To Eat, Drink, Gather And Learn
Few occupations offer the creativity, excitement, and opportunities for growth as the Culinary Arts. Working alongside experienced culinary instructors, students will learn to perform the hands-on skills that chefs use each day in industry.
You simply show up and enjoy the class! Choose a Demo class where Chef Chris Velden prepares the menu or a Hands-on class where you work together to prepare the feast. Both class options include a full meal (4 courses) and copies of the recipes to take home.
Sign up to receive your free copy of Feed Your Soul with Great Food. A Guide to easy food preparation that will save you time and money.
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