What You'll Learn Cutting techniques Implementation Preparation methods Food production Cooking techniques Hygiene and safety
DurationWhat You'll Learn
Our History
Courses Covered: Culinary Terms, Knife Skills and Mise en Place
During three in person classes, kids learn different cooking techniques, knife skills and flavour combos.
Let Chef Jessica Roberts, a Cookery veteran, help you sharpen your knife skills and learn what the hardest working tool in your kitchen can do.
Care for a knife, different cutting techniques, and then you will try out these new skills on vegetables
Gain confidence in the kitchen in this hands-on session with Chef Ran Ai. Ran will guide you through how to hone and care for your knives, as well as show you a variety of cutting techniques.
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