A portfolio of one-day workshops that cater to your edifying requirements. Weekend workshops are also held for working professionals looking for a quick departure from traditionally lethargic weekends.
A portfolio of one-day workshops that cater to your edifying requirements. Weekend workshops are also held for working professionals looking for a quick departure from traditionally lethargic weekends.
Our workshops are suited for vegetarians as well as non-vegetarians. We make leaning so easy that all our workshops can be easily taken by anyone who is a novice in the kitchen. We assure you that you will walk out extremely confident from our studio.
About Anaggha
A master baker with 15 years of experience, Anaggha established her own studio in 2015. A Graduate in Baking Science and Technology from the American Institute of Baking, USA.
Anaggha also pursued various courses in the art of baking from premier institutes including the Wilton School of Cake Decorating, USA. Over the years, Anaggha has crafted and perfected a lip-smacking and exclusive menu of cakes and desserts for the sophisticated connoisseurs.
The Studio
At Anaa’s Baking Studio, we try to bring together the best baking and culinary talent from India and outside under one roof. We cater to aspiring bakers and cooking enthusiasts of all ages and abilities.
Our event calendar lists all the workshops which will be conducted in the upcoming months.
This course is for everyone with a desire to learn baking from scratch and for those who wants to improve their baking skills so that they can take it to the next level.
Learn to make bakery style cakes which are going to be more delicious than in any bakery and eye pleasing too. It’s a 100 % hands-on class.
Simply Delicious Desserts Classes are offered by Chhabria Cooking Classes which includes Blue Berry Cake, Gulkand & Rose Petals Panna Cotta, Hazelnut Mouse, Marbled Loaf Cake, Lava Cake.
Learn Eggless Sponge Cake using Scratch Recipe, Slicing, Soaking, Layering,Coating, Finishing, Making Chocolate Garnishing and Ganache
In this three-day workshop learn the various stages involved in chocolate making.
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