There’s something about Mediterranean food that sends us all dreaming! Through heavy use of whole grains and legumes, this class revives the time-honored traditions of ancient Greece for modern-day cooking.
DurationThere’s something about Mediterranean food that sends us all dreaming! Through heavy use of whole grains and legumes, this class revives the time-honored traditions of ancient Greece for modern-day cooking.
The result is nutritional power and flavor galore! Discover the benefits of whole grains, learn best practices for cooking and preparing a variety of grains, and enjoy a delicious night of cooking with your favorite dreamer.
Recipes Include:
Bulgarian Buckwheat Burgers with Feta and Thyme
Lamb Pilaf with Brown Rice, Raisins, and Pine Nuts
Mushroom and Leek Barley Stew
Greek Yogurt with Hot Cherry Lime Topping
Cambridge School of Culinary Arts offers culinary education for budding professionals and enthusiastic hobbyists in the Greater Boston area and beyond. Join us for Certificate and Professional Culinary and Pastry Programs, Recreational Cooking Classes for all levels, and Private Cooking Events.
Enjoy the flavorful, bold, and fresh cuisine of the Middle East served family style. In this class you’ll learn and enjoy how to make all of these fan favorites and even bake your own pita.
Mediterranean Cooking class is offered by Eatsies. Feeling a bit intimidated in the kitchen? Fear not, because Eatsies is here with fun, instructive, and delicious hands-on Cooking Classes.
We usually think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered.
From Italy to Greece to Morocco, this program includes healthy and unique offerings inspired by the region that could include harissa chili garlic chicken with tahini yogurt sauce or quinoa with preserved lemon and basil.
Mediterranean Cooking Class is offered by Eatsy for all ages and skill levels. Learn while having fun to cook your favorite food in a different and healthy way.
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