Cooking Couples A Mediterranean Journey

by Cambridge School of Culinary Arts Claim Listing

There’s something about Mediterranean food that sends us all dreaming! Through heavy use of whole grains and legumes, this class revives the time-honored traditions of ancient Greece for modern-day cooking.

$165

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img Duration

4 Hours

Course Details

There’s something about Mediterranean food that sends us all dreaming! Through heavy use of whole grains and legumes, this class revives the time-honored traditions of ancient Greece for modern-day cooking.

The result is nutritional power and flavor galore! Discover the benefits of whole grains, learn best practices for cooking and preparing a variety of grains, and enjoy a delicious night of cooking with your favorite dreamer.

 

Recipes Include:

  • Bulgarian Buckwheat Burgers with Feta and Thyme

  • Lamb Pilaf with Brown Rice, Raisins, and Pine Nuts

  • Mushroom and Leek Barley Stew

  • Greek Yogurt with Hot Cherry Lime Topping

  • Boston Branch

    2020 Massachusetts Ave, Boston

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