Studies have shown that there are many benefits to baking, including; increased confidence, stress reduction and supreme smugness! OK so we might have added that last one on.
DurationStudies have shown that there are many benefits to baking, including; increased confidence, stress reduction and supreme smugness! OK so we might have added that last one on. Our Creative Baking Class gives the perfect opportunity to learn some new skills and bake some delicious treats while letting your own creativity flow.
Maybe after this class, you’ll be inspired to start baking, or perhaps you were already a keen baker? Whichever category you fall into, the Creative Baking Class is the perfect class for you. Many people can get intimidated by the oven, we will teach you that you can make cakes just as great without even turning an oven on!
This class will start with a demonstration from our instructor who will give you all the tips and tricks to perfecting and experimenting with your baking. After the demo, it’s up to you to show your creativity! You will be paired up and you will take our recipe and personalise it to both your tastes, so get ready to put on your apron, pick your favourite flavours and create a masterpiece.
What We Offer:
• Fun demonstrations
• Hands-on cooking experience
• Free rein on experimenting with your recipe
• Friendly competition
• Experienced instructor to help where needed
• All facilities, equipment, recipes and ingredients included
After you have finished you will get to take your creations home to indulge in, with your feet up and cuppa in hand.
Time 2 Cook has been created from a dream of mine to share all my cooking experiences and knowledge to all willing to learn. It's about the art of cooking with a passion to please others.
Food has played one of the most important parts in my life, I have owned several restaurants and have always loved to cook for my family and friends.
I have always believed that food is more than just a meal. It is a way of expressing love, friendship and culture. I love to travel the world and experience different cultures and one of the main ways I do this is through food. At the same time, I love to share my own culture with food as well. I honestly believe that food tells a story and there is no such thing as just a simple meal!
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Learn to harvest yeast from nature to make a sourdough starter which can then be developed into a myriad of bread and pastry products.
Learn commodity and product knowledge, baking, equipment, nutrition, pastry/ies, yeasts, presentation and storage.
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