Embrace your culinary creativity and prepare for an exciting career in the food industry. Our Culinary Arts program, in partnership with the Pennsylvania Convention Center, equips you with the essential skills and techniques to thrive in various culinary roles.
Embrace your culinary creativity and prepare for an exciting career in the food industry. Our Culinary Arts program, in partnership with the Pennsylvania Convention Center, equips you with the essential skills and techniques to thrive in various culinary roles.
What You Will Learn:
Our History
A Legacy of Opportunity
Philadelphia OIC was founded in 1964 by the Reverend Leon H. Sullivan. Under the philosophical banner of “Helping People Help Themselves”, OIC has been moving people from welfare to work, from tax dependent to tax payer and from homelessness to homeownership for over 50 years.
Our Mission
Philadelphia OIC is dedicated to the elimination of poverty, unemployment, and illiteracy through education and job training
Ready for your next opportunity? Then you’re ready for Philadelphia OIC.
Philadelphia OIC is one of the region’s oldest and largest providers of job training and career development services, offering everything from computers for beginners to advanced hospitality training at our Opportunities Inn.We have a rich history of opening opportunities for generations of Philadelphians. Come talk to us when you’re ready to open some for yourself.
Our job training programs are coupled with power skills training to help individuals land a job and advance their careers.
Get ready to travel the globe alongside Chef Nealey Thompson and Chef Paul Zang, with an evening of culinary exploration! These classes are designed to deep dive into the history and ingredients that are particular to a single region.Â
Around the World in 1 Night class is offered by Flour Power. Bring a friend, or create new ones in our hands on relaxed, fun filled evening classes for adults. Bring your own beer or bottle of wine, and sip n stir the night away with us at Flour Power!
This special type of cooking class is only held a few times a year, but it offers one of the best bonding experiences you can imagine. It's also the only class that The Real Food Academy offers where adults and kids are taught together, side-by-side.
Our Basic Kitchen Skills series is a three-part course that equips students with a solid foundation to become a great home cook. Participants will learn essential cooking techniques, including making soups, stocks, and sauces as well as knife and butchery skills
One of the treasures of Seattle and the Northwest, Pike Place Market is a trove of merchandise and vendors, many of whom have long and illustrious histories at the Market.
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