Art of cooking made easier through flexible courses for not only Men & Women but also for children's Cookery Veg & Non-Veg, Bakery, Cake Figure Cutting, Icing Decoration, Advanced Icing & Modelling, Vegetable Carving, Juice, Ice Cream, Chocolate Making and many more to learn.
DurationArt of cooking made easier through flexible courses for not only Men & Women but also for children's Cookery Veg & Non-Veg, Bakery, Cake Figure Cutting, Icing Decoration, Advanced Icing & Modelling, Vegetable Carving, Juice, Ice Cream, Chocolate Making and many more to learn through flexible courses, and we do prepare students for Government Certified Examination
Shrishti - A learning centre, under one roof for various Arts and Crafts, Cookery, Bakery, Cosmetology, Tailoring and many more professional art courses been taught by professionally trained erudite under the guidance of Smt.Lathamani Rajkumar - Director, Shrishti School of Culinary Arts & Crafts, Mylapore - Chennai.
It is the only centre where it fulfils the needs of Children's, hobby artist and women segment, who has a thirst of learning step by step and innovative techniques in the field of art.
Specialised courses been taught and awarded with Shrishti Certificate and even students would be trained for Government Examinations, on completion would be awarded with Government certificates.
Develop your love for culinary arts and learn fundamental techniques through Hamstech’s culinary courses.
This is a short hobby course for someone who wants to learn the basic culinary skills of different regional cuisines.
Our 6 months Diploma Program in Culinary Arts is a complete course in hotel and restaurant kitchen training.
Diploma in Culinary Arts is offered by International Institute of Hotel Management. IIHM is a part of the IndiSmart Group, a large conglomerate that operates the IndiSmart Hotels and offers a wide range of services in the field of Hospitality Management Education Training.
Foundation course covers basic knowledge on how to prepare, and finish bakery products. It is design for candidates who have just begun the baking journey and those who wants to explore their knowledge in bakery
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