Foundation Course in Bakery & Culinary Arts

by Greencane Institute of Bakery & Culinary Arts Claim Listing

Foundation course covers basic knowledge on how to prepare, and finish bakery products. It is design for candidates who have just begun the baking journey and those who wants to explore their knowledge in bakery

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Greencane Institute of Bakery & Culinary Arts Logo

img Duration

40 Days

Course Details

Foundation course covers basic knowledge on how to prepare, and finish bakery products. It is design for candidates who have just begun the baking journey and those who wants to explore their knowledge in bakery.

The course result an ultimate outcome which gives the quality and skills of baking.

 

Opportunities:

On completion of this qualification candidate may progress into self employment or to the following qualification.

  • Certificate Course by GIBCA
  • Diploma in Food Preparation and Cooking Patisserie (8065-03) by City & Guilds U.K.
  • Sagolband Branch

    Waheng Leikai Rd, Wahengbam Leikai, Sagolband, Imphal

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