With the help of experienced chefs, you will discover some of today's most popular cuisines.
Cooking skills and knowledge have been fine-tuned, starting with the very basics of ingredients, preparation, cooking, and presentation.
Over 100 dishes plus ability to make soups, entrée, main dishes , vegetable preparations and deserts, etc. are covered.
Syllabus:
A vocational training institute and consultancy service provider .Professional training programmes are conducted for bakery and confectionery, cooking, cocktails, mocktails, ice-creams,hospitality etc.
You wont just learn some amazing cooking techniques but will get a hands on experience to learn some amazing exotic cuisines
Our 6 months Diploma Program in Culinary Arts is a complete course in hotel and restaurant kitchen training.
Develop your love for culinary arts and learn fundamental techniques through Hamstech’s culinary courses.
Foundation course covers basic knowledge on how to prepare, and finish bakery products. It is design for candidates who have just begun the baking journey and those who wants to explore their knowledge in bakery
Introduction to the Kitchen and Basic Cuts of Vegetables Class is offered by Bake and Buns Academy for all skill level. At Bake And Buns Academy we provide Personal instructions and hands-on training dedicating the best ingredients and equipment available for our students.
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