You will get the skills and expertise you need to find a job in the food preparation industry.
Program Structure
About Us
Students will have access to an industry-grade food service production and service outlet facility (Edibles Café) at the CTC, led by journeyperson cooks and teachers. Culinary Arts is a competency based program of studies to help students explore the Hospitality industry in a live-action setting i...
At Gastro, we believe that everyone can cook with the confidence of a chef, even if you consider yourself the most novice of cooks.
Short On Time? This Kitchen's Got You Covered
Throughout the course we will discuss and learn about the history and culture of various cuisines, ethical food issues, organic vs local, wild vs farmed, sustainable agriculture, food allergies and restrictions, cooking and eating fads, and more.
Wellness Recovery Action Plan (10-week program)
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy