Culinary Arts Program

Culinary Arts Offers a Variety of Course and Program Options That Allow Students To Explore The Creative and Technical Sde of Culinary Arts While They Prepare For Entry-Level Career Opportunities or Further Post Secondary Education.

• If you enjoy working in a fast paced, professional environment and love to cook, E.S.Q Culinary Arts is for you! 

Option One:

• Culinary Exploration (1 Course)
• Developed for students in grades 10, 11 or 12, this course introduces students to the culinary arts profession under the guidance of a Red Seal Chef Instructor. Emphasis is given to the development of basic competencies related to the culinary profession, and combines basic culinary theory with hands-on cooking.

???????Option Two:

• Culinary Head Start (3 Courses)
• If you would love to cook in a professional environment but don’t have enough space in your graduation program for the 5-course Culinary Arts Career Program, this cluster of courses is right for you! Culinary Head Start combines hands-on cooking with fundamental service skills valued by foodservice employers.

???????Option Three:

• Culinary Arts Career Program (5 Courses)
• Are you serious about cooking as a professional? Would you like to further your culinary knowledge and skills at college? If the answer is “yes”, you need to enrol in our Culinary Arts Career Program!