A Training Centre of Excellence, Beyond Culinary Sdn Bhd is a recognized training organization (RTO) by Human Resource Development Agency and Ministry of Health.
A Training Centre of Excellence, Beyond Culinary Sdn Bhd is a recognized training organization (RTO) by Human Resource Development Agency and Ministry of Health. Our professional courses are 100% claimable from Human Resource Development Fund (HRDF). We also run internal and external Food Handling course required by Ministry of Health.
Beyond Culinary’s concept, expertise and interaction driven approach training and strategic marketing programs are based on their mantra – Explore, Experience & Educational, and is well sough after by companies for developing and implementing unique and engaging programs, activities and events.
Beyond Culinary provides a platform and an ample opportunities for culinary and retail professionals to improve and progress further in technology advancement, knowledge and skills. It also enhances their competency and confidence level through our unique training plus leadership programs.
Culinary Arts Diploma is offered by Kuching Skills College.Â
Discover the art and science of gastronomy as you step into the world of culinary excellence.
This is a few parts course that gives the basic understanding about the profession of a chef. The skills involving in preparing delectable various main course product.
The industry of culinary arts is fast-paced and very interesting. It is never just about cooking. It is about the exploration of ingredients and experiment of the senses. It is about the interaction with the kitchen and the people around it.
Food Preparation and Culinary Arts is a program to provide trainees to meet the demands of the hospitality / tourism and food sector in Malaysia / International.
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